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Palatte Take
“Silky, slightly chewy wood ear mushrooms that add an earthy, textural dimension and a subtle depth that devoted ramen heads know to always add.”
Salmon Sashimi
Ku Kitchen & Bar
“Silky, glistening salmon slices with that perfect fatty richness that makes this the crowd-pleasing star of any sashimi order.”
Connected by intense umami richness and handheld eating energy
Edamame
“Silken, house-made edamame tofu with a delicate jade-green hue and a clean, pure flavor that feels almost ethereal.”
Connected by intense umami richness and soul-warming comfort
Sticks N Sushi Bento For Two
“A lavish shared feast of skewers and sushi that turns any dinner into an occasion — the ultimate Ku experience, doubled.”
Connected by intense umami richness and broth-forward comfort
Tuna Nigiri
“Hand-pressed vinegared rice crowned with a jewel-like slice of fresh tuna — Japanese tradition executed with Amsterdam flair.”
Sashimi Mix
“A rotating canvas of the freshest fish Amsterdam has to offer, sliced with precision and served with quiet, confident elegance.”
Veggie Bento
“A thoughtfully curated vegetarian bento that shows real creativity — every compartment holds something worth getting excited about.”
Seafood Bento
“A complete ocean feast in a lacquered box — sashimi, maki, and Japanese sides composed with the care of a chef who takes lunch very seriously.”
Birriamen Soup Halal
Taco Lindo
“Birriamen Soup Halal”
Similar broth-forward comfort with deep savory richness