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Palatte Take
“Gentle, milky, and warmly comforting — espresso cradled in velvety steamed milk for a longer, softer coffee moment.”
Lemon Ice Tea
nNea Pizza
“Tangy lemon iced tea.”
Connected by bright tangy notes and pure indulgence
Green Tea Ice Tea
“Refreshing green tea.”
Connected by deep savory richness and pure indulgence
Espresso
“Classic Italian espresso.”
Babá rum
“The king of Neapolitan pastry — a tall, spongy yeast cake soaked until dripping with aged rum syrup, served with whipped cream for one of the most theatrical and indulgent desserts in Italian food culture.”
Gin Tonic (alcohol free)
“Botanically complex and bracingly crisp, this alcohol-free gin tonic uses a quality non-alcoholic spirit to deliver all the aromatic juniper, floral, and citrus notes you love — proof that great drinks don't need spirits.”
Connected by bright tangy notes and bright clean freshness
Double Espresso
“Strong double espresso shot.”
Espresso Macchiato
“Espresso with milk mark.”
Americano
“Espresso with hot water.”