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Palatte Take
“Thick rounds of fresh buffalo mozzarella and ripe tomatoes drenched in grassy olive oil and scattered with basil — deceptively simple and absolutely unforgettable.”
Margherita
nNea Pizza
“A masterclass in Neapolitan simplicity — pillowy charred crust meets pools of impossibly creamy buffalo mozzarella and sweet San Marzano tomato that remind you why less is always more.”
Connected by bright tangy notes and pure indulgence
Side salad
“A clean, unpretentious little salad dressed simply in oil and lemon — the honest, restorative counterpoint to all that glorious cheese and dough on the table.”
Sparkling / Still small
“Crisp, clean premium water — the perfect palate-refreshing companion to let nNea's bold Italian flavors truly shine between bites.”
Connected by rich satisfying depth and pure indulgence
Clover Club
“A pre-Prohibition classic reborn — gin, fresh lemon, raspberry syrup, and silky egg white shake together into a blush-pink, frothy marvel that's as beautiful to look at as it is to drink.”
Limoncello Doragrossa
“Bracingly sunny and vibrantly citrusy, this authentic limoncello from the Neapolitan tradition pours a vivid yellow and delivers a pure, zesty lemon hit that is the only dignified way to end a true Neapolitan meal.”
Connected by bright tangy notes and bright clean freshness
Seasonal salad
“A bright, clean palate-refresher built from whatever is peak-perfect right now — simple, honest, and the kind of salad that makes you realise how much flavour fresh produce actually has.”
ROY Kombucha BIO Cucumber & Mint
“Refreshing cucumber kombucha.”
Grappa Chardonnay Sibona
“Elegantly floral and silky smooth, Sibona's Chardonnay grappa carries delicate grape blossom and stone fruit notes far removed from harsh spirits — a refined, contemplative digestivo for those who know their Italian distillates.”
Connected by bright herbal freshness and pure indulgence