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Kathmandu Kitchen·IndianPalatte Take
“Chicken momos stir-fried in a bold, glossy chilli sauce with crunchy vegetables — the dish that regulars quietly declare the most craveable thing on the entire menu.”
Chilli Momo (Kip)
“Once you try the chilli version there's absolutely no going back — the sauce clings to every dumpling and hits every single note.”