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Palatte Take
“The best of all worlds — a mixed platter of chilli-tossed momos with different fillings that lets you compare, contrast, and absolutely demolish the entire plate.”
Trompo Pastor
Taco Lindo
“Trompo Pastor”
Connected by warm building spice and heat-seeking fire
Vegan Pastor (Soy)
“Vegan Pastor (Soy)”
Mexican Corn
“Mexican Corn”
Cochinita Pibil
“Cochinita Pibil”
Tsomwot Lalibela
Lalibela
“Lalibela's own interpretation of the traditional Ethiopian fasting platter — a vivid, colorful spread of spiced legumes and vegetables that makes plant-based eating feel like a celebration.”
Shares the same celebratory warmth and deep savory richness
Seafood Bento
Ku Kitchen & Bar
“A complete ocean feast in a lacquered box — sashimi, maki, and Japanese sides composed with the care of a chef who takes lunch very seriously.”
Shares the same communal social energy and deep savory richness
Beef Birria Cheese (Halal)
“Beef Birria Cheese (Halal)”
100% would reorder
Gyoza Duck
“Rich, savory duck filling wrapped in a delicate pan-fried casing — this is the gyoza upgrade you didn't know you needed.”
Connected by deep savory richness and wrapped handheld form