Cosacca old school
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nNea Pizza·ItalianPalatte Take
“A historic Neapolitan white pizza that predates the Margherita — aged Pecorino Romano melts into concentrated San Marzano tomato for a sharp, salty, deeply umami experience that feels like eating a piece of pizza history.”
Cosacca old school
“This is the pizza that makes you realise how obsessed Neapolitans are with flavour over trends.”
Takes
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