Nobody's weighed in yet — you could be first.
nNea Pizza·ItalianPalatte Take
“A golden, deep-fried Neapolitan street food classic — leftover pasta and potato bound into a crispy-edged cake with a soft, starchy, outrageously satisfying interior.”
Frittatina di pasta e patate
“This is Neapolitan cucina povera at its absolute best — cheap ingredients turned into something completely extraordinary.”