Hidden Gem

Ichnusa Non Filtrata

₹6

Hidden Gem

Nobody's weighed in yet — you could be first.

Bella Storia·Italian

vegan

Palatte Take

“Sardinia's unfiltered gem arrives hazy and full-bodied, with a rustic depth that makes every pizza or pasta pairing feel like a feast.”

Ichnusa Non Filtrata

“The unfiltered cloudiness gives it a character that makes every sip feel artisanal and deeply satisfying.”

👤 Great for vegetarians

Takes

Share what you thought →

If you liked this, you might also like

🍽️Must Order This

Nonno Vincenzo

nNea Pizza

“Named with love, this pizza channels old-school Neapolitan home cooking — hearty toppings rooted in tradition that deliver the kind of warmth and nostalgia that makes you close your eyes on the first bite.”

Connected by bright tangy notes and pure indulgence

🍽️

ROY Kombucha BIO Cucumber & Mint

nNea Pizza

“Refreshing cucumber kombucha.”

Connected by bright tangy notes and pure indulgence

🍽️Must Order This

Oro di Bufala

nNea Pizza

“The 'Gold of Buffalo' lives up to its name — a white pizza loaded with luxurious buffalo mozzarella, fragrant basil, and a golden drizzle of oil that makes it feel like pure edible treasure.”

Connected by bright tangy notes and pure indulgence

🍽️Hidden Gem

Today's special

nNea Pizza

“Whatever the kitchen decided to make today is almost certainly the most exciting thing on the menu — trust the chef, order it without reading the description, and just enjoy the ride.”

Connected by bright tangy notes and pure indulgence

🍽️Must Order This

Cosacca old school

nNea Pizza

“A historic Neapolitan white pizza that predates the Margherita — aged Pecorino Romano melts into concentrated San Marzano tomato for a sharp, salty, deeply umami experience that feels like eating a piece of pizza history.”

Connected by bright tangy notes and handheld eating energy

🍽️Hidden Gem

Mammá

nNea Pizza

“A deeply comforting pizza that tastes like it was made with unconditional love — rich, generous toppings inspired by Neapolitan home cooking that hit you right in the heart.”

Connected by bright tangy notes and handheld eating energy

🍽️Must Order This

Wild cacio e pepe

nNea Pizza

“Rome's most iconic pasta dish reimagined on a Neapolitan pizza base — sharp Pecorino and Parmigiano melt into a creamy, peppery white canvas that is as audacious as it is addictive.”

Similar sauce-drenched richness with deep savory richness

🍽️Hidden Gem

Anchovies

nNea Pizza

“Silky, hand-filleted Cantabrian or Italian anchovies draped over the plate with oil — the kind of premium anchovy that will permanently ruin the tinned variety for you.”

Connected by bright tangy notes and pure indulgence