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Palatte Take
“The legendarily named Portuguese novelty liqueur that surprises with its actual sweetness — a guaranteed conversation starter at any table.”
Dark chocolate cookie
Thunderbuns | Smashburgers
“A deeply rich, fudgy dark chocolate cookie with crackled edges and a molten-soft center that turns dessert into an event.”
Connected by sweet indulgence
Tartufo e Funghi
Bella Storia
“Intoxicating black truffle and wild mushrooms draped over melted mozzarella — this pizza smells like luxury and tastes even better.”
Connected by deep savory richness and bite-sized snackability
Miso Pudding
Ku Kitchen & Bar
“Impossibly silky miso-infused pudding that balances sweet and salty with effortless Japanese elegance — a dessert you'll wish was larger.”
Passito di Pantelleria
“Sun-drenched Zibibbo grapes from a volcanic Sicilian island pressed into liquid gold — amber, apricot-rich, and utterly seductive.”
Fettuccine al Tartufo
“Butter-glossed fresh fettuccine perfumed with earthy black truffle — an indulgent, aromatic plate that makes the whole dining room jealous the moment it passes by.”
Cookie
Le Smash Amsterdam | West
“A warm, gooey, freshly-baked cookie that lands as the perfect sweet punctuation mark to your smash burger feast.”
Sundae
“A generous, old-school ice cream sundae piled with toppings that brings a nostalgic, joyful American diner ending to your meal.”
Peanut Butter & Jelly
Janana Burger
“A playful, nostalgic smash of creamy peanut butter and sweet fruit jelly that sounds unexpected on a burger menu — and tastes absolutely inspired.”