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Palatte Take
“Rich, creamy Dutch-style mayo that is far more indulgent than it sounds — the kind that makes fries disappear at an alarming rate.”
Mayonnaise
Thunderbuns | Smashburgers
“Thick, glossy Dutch-style mayo that turns every fry and smashburger bite into a rich, creamy obsession.”
Connected by deep savory richness and pure indulgence
Gochujang Mayonnaise
Gochu Gang
“Silky, fiery mayo laced with fermented chili paste that transforms anything it touches into an instant obsession.”
Cheesy Fries
“Hot crispy fries smothered in rich, molten cheese sauce — the kind of side dish that starts as a supporting act and ends up stealing the whole show.”
Calzone Romano
Bella Storia
“A golden, pillow-soft Roman-style folded pizza, sealed with care and bursting with molten cheese and savory fillings inside.”
Double Cheese Bun
“Two aggressively smashed patties blanketed in double American cheese — a molten, lacy-edged masterpiece that redefines what a cheeseburger should feel like.”
4 Formaggi
“A molten, bubbling celebration of four Italian cheeses that makes you wonder why you'd ever put anything else on a pizza.”
Veggie Double Cheese Bun
“Double the cheese, double the satisfaction — two smashed veggie patties under a molten blanket of American cheese for the plant-based crowd who refuses to settle.”
Mushroom Parfait
Brouwerij Troost de Pijp
“A silky, umami-packed mushroom parfait that proves plant-based snacking can be just as luxurious as anything on the menu.”
3 Gangen Rijsttafel
Kathmandu Kitchen
“A Nepalese-Indian feast in three acts — starter, main, and dessert — that turns a single table into a journey through the Himalayas and the subcontinent.”
Smashburger Combo
“The full Thunderbuns experience in one glorious deal — a smashed-to-perfection patty with your choice of sides that makes every bite feel like a steal.”