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Palatte Take
“Refreshing cucumber kombucha.”
ROY Kombucha BIO Cucumber & Mint
“People love the fresh, rich, creamy.”
Chinotto
Bella Storia
“This bittersweet Italian soda from the myrtle-leaf orange is an acquired taste that becomes an obsession — complex, herbal, and unmistakably Italian.”
Connected by bright tangy notes and pure indulgence
Coca Cola Zero
“The full bold fizz and caramel bite of Coca-Cola with zero sugar — a guilt-free refresher that holds its own at the table.”
Connected by deep savory richness and pure indulgence
Italian Amaro
“Bitter, herbaceous, and mysteriously complex — this digestivo is Italy's ancient cure for a well-fed soul.”
Crodino
“Italy's golden non-alcoholic aperitivo arrives with herbal intrigue and bitter-citrus sparkle — all the sophistication of aperitivo hour, zero alcohol required.”
Connected by bright tangy notes
Sanbitter
“Campari's little red cousin in a miniature bottle — intensely bitter, deeply herbal, and the most authentically Italian way to open your appetite.”
Tonic
“Crisp, clean, and delicately bitter — a classic tonic water that works beautifully on its own or as the backbone of an Italian aperitivo moment.”
Caprese
“Thick rounds of fresh buffalo mozzarella and ripe tomatoes drenched in grassy olive oil and scattered with basil — deceptively simple and absolutely unforgettable.”
Aranciata Sanpellegrino
“Italy's most iconic orange soda bursts with real citrus brightness and refined effervescence — the quintessential Italian table drink.”