Seoul Food Combo for 2
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Gochu Gang·KoreanPalatte Take
“Double the Korean fried magic — share a feast of crispy chicken, fries, and house sauces with someone worth impressing, or don't share it at all.”
Takes
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Batatas à murro
Portugália Tasca
“Small whole potatoes roasted until fluffy inside, then literally punched open and doused in olive oil and garlic — aggressively simple, deeply satisfying, and quietly the most popular thing on the side menu.”
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Pastéis de bacalhau 5x
Portugália Tasca
“Five golden, crispy-shelled salt cod croquettes with a fluffy, herb-flecked interior — Portugal's most iconic snack done with old-school authenticity.”
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Rissóis de camarão 2x
Portugália Tasca
“Two crescent-shaped, breadcrumbed pastries with a creamy, gently spiced prawn filling — the kind of comfort-food petisco that disappears in seconds.”
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Bolas de alheira com queijo de ovelha 3x
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“Three fried balls of smoky alheira sausage — Portugal's ingeniously spiced bread-and-meat creation — molten with sheep's milk cheese at their heart.”
Connected by deep savory richness and nostalgic warmth
Migas de broa c/ couves
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“Rustic cornbread crumbles tossed with tender braised greens in a dish that carries the soul of the Portuguese countryside straight to your table.”
Connected by deep savory richness and addictive dopamine hit