Nobody's weighed in yet — you could be first.
Palatte Take
“Freshly sliced spring onions that add a peppery, aromatic brightness and a pop of color that wakes up every element in the bowl.”
Sashimi Mix
Ku Kitchen & Bar
“A rotating canvas of the freshest fish Amsterdam has to offer, sliced with precision and served with quiet, confident elegance.”
Connected by intense umami richness and bright clean freshness
Tonno
Bella Storia
“Briny, olive-oil packed tuna and sharp red onion on a tomato base — a bold, Mediterranean pizza that surprises everyone who doubts it.”
Salmon Sashimi
“Silky, glistening salmon slices with that perfect fatty richness that makes this the crowd-pleasing star of any sashimi order.”
Connected by intense umami richness and handheld eating energy
Tuna Sashimi
“Deep ruby slices of premium tuna that are buttery, clean, and so good they need nothing more than a whisper of soy.”
Tuna Nigiri
“Hand-pressed vinegared rice crowned with a jewel-like slice of fresh tuna — Japanese tradition executed with Amsterdam flair.”
Brigante
“A bold outlaw of a pizza that layers smoky and savory toppings into something wildly satisfying with every single bite.”
Connected by deep savory richness and handheld eating energy
Edamame Tofu
“Soybean tofu, sesame sauce.”
YAYA Kombucha 100% Organic Yuzu
Janana Burger
“Tangy, lightly effervescent, and alive with probiotic character, this organic yuzu kombucha is the gut-friendly drink that somehow manages to be the coolest thing on the table.”
Connected by aromatic complexity and bright clean freshness