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Palatte Take
“Chilled white port from Cadão delivers a honey-sweet, floral freshness that makes it the most refreshing and underrated way to begin or end a meal.”
Sparkling Melon
Gochu Gang
“A bubbly, honeydew-kissed soda that's light, fragrant, and perfectly playful alongside bold Korean flavors.”
Connected by sweet indulgence
Grappa Moscato
Bella Storia
“Delicate and fragrant, this Moscato grape grappa carries floral sweetness into every warming, aromatic drop.”
Connected by sweet indulgence and pure indulgence
Cherry Coke
Le Smash Amsterdam | West
“Cherry Coke”
Sgroppino
“A frothy, effervescent Italian palate cleanser of lemon sorbet, prosecco, and vodka — light, zingy, and the most elegant way to end a meal.”
Sparkling Plum
“A subtly tart, floral plum soda with an elegant fizz that pairs surprisingly well with spicy Korean dishes.”
Miso Pudding
Ku Kitchen & Bar
“Impossibly silky miso-infused pudding that balances sweet and salty with effortless Japanese elegance — a dessert you'll wish was larger.”
Vegan Cheesecake
“A cloud-light plant-based cheesecake with genuine creaminess and depth that proves vegan baking has nothing to apologize for.”
Vino Liquoroso Moscato
“Fragrant, honeyed Moscato fortified to silky richness — floral, sweet, and an effortless companion to dessert.”