Wild cacio e pepe
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nNea Pizza·ItalianPalatte Take
“Rome's most iconic pasta dish reimagined on a Neapolitan pizza base — sharp Pecorino and Parmigiano melt into a creamy, peppery white canvas that is as audacious as it is addictive.”
Wild cacio e pepe
“It tastes exactly like cacio e pepe pasta but with that incredible charred crust underneath — total genius.”
Takes
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